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FreshIn

Sustainability / Community /

World Economic Forum recognises Jerónimo Martins’ best practices in diversity, equity and inclusion  

World Economic Forum recognises Jerónimo Martins’ best practices in diversity, equity and inclusion  

The Incluir Programme, developed by Jerónimo Martins to promote the employability of people with disadvantage access to the labour market, has been recognised by the World Economic Forum as a world-class initiative in the diversity, equity and inclusion (DEI) report.
cakes and breads displayed on a table
Food / Food Production /

Our daily bread

Our daily bread

A staple of the human diet since time immemorial. With a place in our history, in our culture, on our tables. Whatever the recipe or method, breadmaking is regarded by many as a science, or even an art – and this is the craft to which our fresh dough factory devotes itself day in, day out.
Two fishermen at sunset on the beach clean the fishing nets - in the background the colorful sky and seagulls in flight
Sustainability / Environment /

Net value

Net value

Saving the ocean, protecting the future. A human race against time, with global gains there for the taking. At Jerónimo Martins, the strategy for sustainable fishing and increasing investment in aquaculture are part of the Group’s contribution to the blue transition.