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Waste – Edition #06

Creative layout made of red grape. Flat lay. Food concept.
Sustainability / Circular Economy /

Carpe Vinum

Carpe Vinum

For every two bottles of wine made, there is one bottle of grape waste produced. Where does it all go? The elaboration of vinegars and spirits are among the traditional solutions found for these wastes. Now, the most innovative lines of research point to the development of dietary supplements, pharmaceuticals, cosmetics and even energy.